Join Authors Carole Ann Moleti, Deborah Ann Davis, and friends for a series of literary events during July and August. Fiction and Non-Fiction readings and discussions for adults and young adults.... (more)

Allan E. Goodman, President and CEO of the Institute of International Education (IIE), will speak about his organization's work and vision, especially with Education in Emergencies and rescuing threatened students, scholars, and artists in foreign nations, and giving them sanctuary and new places and resources to pursue their work.... (more)

Join Authors Carole Ann Moleti, Deborah Ann Davis, and friends for a series of literary events during July and August. Fiction and Non-Fiction readings and discussions for adults and young adults.... (more)

The first annual Plein Air Sandwich takes place from 10-2 on Friday, August 4th with artists from around the region setting up easels along the streets and byways of Sandwich to paint or draw their favorite scene.... (more)

Join Authors Carole Ann Moleti, Deborah Ann Davis, and friends for a series of literary events during July and August. Fiction and Non-Fiction readings and discussions for adults and young adults.... (more)

Join Cotuit Library in welcoming musician and biologist Jelle Atema, and composer Julian Lampert as they discuss the history and sounds of prehistoric flutes on the eve of their performance at the Cotuit Center for the Arts with the Borromeo String Quartet: Borromeo and the Ancient Flute.... (more)

Wed. Aug. 30, 1:30-3 p.m. RSVP-Free (W) This presentation combines a talk on Japanese prints with a display of fine 20th century Japanese crafts, including ceramic pottery and figurines, metal and lacquer work, and classic silk brocade.... (more)

Wed. Sep. 6, 10:30-11:45 a.m. Fee-$10 per workshop (W) Never wrote poetry? You’ll love this introductory workshop sponsored by the Haiku Club at the BSC. Although it focuses on haiku, it will teach you better writing skills.... (more)

The Multicultural Festival of Cape Cod gets a new name, new date and expanded programming! www.capecod.edu/culture “In recent years, we have seen a wonderful expansion of the notion of “multicultural” to include many unique sub-cultures found across the region, such as groups from area school districts and the LGBTQ community hosting immersion rooms” as part of the festival.... (more)

This cooking demonstration will take us to Bulgaria with a taste of a few dishes. Bulgarian food is in many ways similar to the food served in Greece and Turkey: tomato, cucumber and cheese salad (shopska salad), moussaka (musaka), filo pastries (byurek) and stuffed vine leaves (sarmi) are among the shared dishes.... (more)